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Locally sourced Dorset half shoulder of Lamb, a tender and succulent cut of meat, located in the upper area of the Lamb, as it is a hard working part of their body, it makes this particular cut a slow cooked joint as the muscles and fats need time to break down. We can offer this on the bone for that more flavoursome touch,  boned & rolled or even diced! 

LOCAL DORSET HALF SHOULDER OF LAMB

£17.98Price
1 Kilogram
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